Tuesday, 22 April 2014

Using Herbs and Supplements to Help Fight Cancer

For example, numerous studies done on epigallocatechin (ECGC)—a compound found in green tea—have found that it actively kills cancer cells, while other studies have found that mushroom supplements such as “turkey tail” increase the number of natural killer cells in cancer patients.  Additional studies have shown that high doses of vitamin C, high doses of turmeric spice, and daily doses of probiotics all help to boost the immune system’s cancer-fighting capabilities.
Read more about herbs and supplements in Chapter 4 of Radical Remission: Surviving Cancer Against All Odds.
 

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